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In an unhealthy society like ours, being healthy has become a revolutionary act.

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Organic Consumer’s Association

This advocacy group and public interest organization has been campaigning for health, justice and sustainability issues since 1998. The group represents over one million members, subscribers and volunteers. OCA’s public policy platform advocates for a shift from “free trade” to “fair trade,” conversion of American agriculture to 30% organic by 2015, a moratorium on genetically modified foods, phasing out dangerous agriculture pesticides, energy independence and universal health care with an emphasis on nutrition, prevention and wellness promotion.
View Web site
Twitter: @OrganicConsumer
michaelpollan

Michael Pollan

Author of four New York Times bestsellers, including The Omnivore’s Dilemma, Pollan has been writing about America’s mixed-up food system for 25 years.
www.michaelpollan.com
Twitter: @michaelpollan  
marionnestle

Marion Nestle

In her Food Politics blog, Marion Nestle, professor of nutrition, food studies and public health at New York University, covers the latest developments in food policy.
www.foodpolitics.com
Twitter: @marionnestle    
jamieoliverweb

Jamie Oliver

The celebrity chef, restaurateur, writer and TV host inspires people to spend more time in the kitchen, grow their own food and eliminate the use of processed foods in public schools.
www.jamieoliver.com
Twitter: @jamieoliver    
ruddcenter

The Rudd Center for Food Policy and Obesity at Yale

A nonprofit research and public policy organization devoted to improving the world’s diet, preventing obesity and reducing weight stigma.
www.yaleruddcenter.org
Twitter: @YaleRuddCenter  
cleaneating

Clean Eating

Healthy-meal planning tips, recipes and more for those who want to improve their lives one meal at a time. No diet foods necessary!
View Magazine Web site
Twitter: @clean_eating  
eatingwell

Eating Well

Loaded with menus, recipes and the latest food news for health-minded eaters invested in great taste.
View Magazine Web site
Twitter: @EatingWell  
foodmattersvid

Food Matters

Explores the trillion-dollar worldwide “sickness industry” and gives people some scientifically verifiable solutions for overcoming illness naturally.
More About the Film
Twitter: @FoodMattersFilm  
AGittelman

Ann Louise Gittleman, PhD, CNS

Ann Louise Gittleman is known as the “First Lady of Nutrition” who revolutionized weight loss with her Fat Flush phenomenon and continues to seek new landmarks in holistic health and healing based on science and the healing arts.
www.annlouise.com
Twitter: @ALGittleman